I love trying new bean-to-bar chocolates. I love coffee. So, when Frankly Delicious announced a new Coffee White Chocolate bar following their successful Kickstarter campaign, how could I resist buying it? Coffee and chocolate is one of those Marmite combinations...
Bean-to-bar chocolate maker Solkiki has been on my radar for a while now, and earlier this year I picked up a few of their bars to try. One bar I thought most befitting of a review ahead of Christmas was...
You may recall that in my review of Choc Affair's summer chocolate bar flavours, I mentioned I bought three Christmas flavours too. This year, Linda opted for warming and comforting flavours, and quite honestly, the brutal year that 2020 has...
My growing chocolate book library is a testament to the addictive nature of recipe books. My collection of chocolate books spans the history of chocolate, recipes, tales of chocolate makers, and even the science behind chocolate. Amazon has a huge range of chocolate books, ideal as gifts or for research, usually available in print or Kindle formats.
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Cadbury has moved its annual Santa Postal Service online this year in response to the ongoing COVID-19 Coronavirus pandemic. In a world of social distancing and so-called "COVID-secure measures," Cadbury opted to turn its entire experience digital. The service has...
Since one fortunate September day back in 2013 after tasting an incredible chocolate brownie by Paul A. Young, I've been hooked on making gooey, dense, rich, and utterly indulgent chocolate brownies. I came across a brownie recipe derived from Paul...
Culinary accidents can often lead to creative invention. Truth be told, I was trying to make white chocolate truffles but didn't take into account that you need a ratio of around one third double cream to the quantity of white...
The famous Knightsbridge store is open online, and boasts a selection of luxurious chocolate gifts for everyone. Why not treat somebody you love with a thoughtful box of chocolate truffles, a cannister of enrobed nuts, or a selection of chocolate treats from other luxurious chocolate brands?
Ruby chocolate has been around for a while, and I've seen many applications of it, from simple slabs of chocolate and hot chocolates through to bonbons and patisserie delights. When I first tasted Callebaut's RB1 ruby chocolate, I commented "I...
Let me begin by saying I had never made choux pastry before today. Nor had I made Crème Pâtissière, nor had I piped, nor had I topped chocolate eclairs. So, this is certainly not my finest work but as a...
Home baking ingredients retailer LemonVanilla sent over a product that's ideal as a stocking filler or Christmas present - a kit that lets you create your own chocolate truffles at home. That's right, you can become a chocolatier for a...
I received an email from John asking which UK chocolate makers use Peruvian white cacao beans to make their chocolate. I instantly headed to my list of bean-to-bar chocolate makers to find out who stocks such bars. Solkiki's 78% Dark...